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WHY COMPLIANCE IS CRITICAL

In the UK, food safety in manufacturing is governed by laws like the Food Safety Act 1990 and the General Food Law, which aim to ensure food is safe for consumers. Non-compliance with these regulations can lead to severe consequences, including hefty fines, imprisonment, and business closure. Additionally, poor food hygiene can result in food poisoning outbreaks, loss of consumer trust, and damage to a company’s reputation.

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